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Upcoming events

Today: May 18th
19 May

Sunset Rituals at La Plage Casanis

12:00h – 10:00h View event
19 May

Sunday Lunch Party at the Beach House

12:30h – 07:00h View event
19 May

BOHO Sunday: Embrace the Bohemian Rhapsody at Playa Padre Marbella

04:30h – 01:00h View event
19 May

HYPE HOP: The Ultimate Sunday Nights at Mirage

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19 May

Musical Sunday Lunch at Coto Restaurant Benahavis with Sofia Marston

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Recent Blogs

From Beachside Elegance to Jazz-infused French Cuisine: A Culinary Tour of Mamzel, La Plage Casanis, Bistrot Casanis, and Nota Blu

Marbella hosts numerous groups boasting multiple venues, ranging from restaurants and beach clubs to nightclubs and dinner theaters. Among these is the Casanis Group, a hospitality management firm rooted in Marbella since 2003.

Guided by the combined leadership of Zahir Belounis, Chef Fabian Cangas, Guy Sirre, and Vincent Boitier, the group has successfully launched four unique establishments. Despite their individual concepts, styles, and personalities, they share a common goal: to deliver exceptional gastronomic experiences.

Table of contents

All Savoring Marbella locations

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Restaurants

Mamzel

Welcome to Mamzel the dining experience of Marbella - book your table now and indulge in our exquisite cuisine!

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Closed Now
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OUR CHOICE
Restaurants

La plage Casanis

Experience paradise at La Plage Casanis Beach Club – the ultimate destination to relax and unwind with stunning views, luxurious facilities, and delicious food.

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Now open,
Closing at 20:30
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Restaurants

Casanis Bistrot

Indulge in authentic French and Belgian cuisine at Casanis Bistrot. Book your table now!

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Closed Now
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NEW
Restaurants

Nota Blu Marbella

Nota Blu Marbella is a top-class restaurant located in a prime location between Marbella and Puerto Banús. The restaurant offers guests an exceptional dining experience with mouth-watering dishes and an ambiance that is second to none. Nota Blu Marbella is more than just a restaurant; it's an experience.

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The venues of Group Casanis

Welcome to the culinary world of the Casanis Group in Marbella, where every venue is a unique gastronomic journey. Experience the high-end luxury and multicultural cuisine of Mamzel, the celebrity hotspot. Bistrot Casanis offers a fusion of Mediterranean, Belgian, and French gastronomy in Marbella's charming old town. La Plage Casanis provides a beachy yet elegant ambiance with mouthwatering Mediterranean cuisine, while Nota Blu, the latest addition, is a harmonious blend of jazz-inspired ambiance with a fresh take on traditional French cuisine.

MAMZEL, the ultimate Marbella Dinner Show

Mamzel Marbella, the epitome of luxury and elegance, promises an experience like no other. Nestled in the Rio Verde Alto Urbanization, this celebrity hotspot thrives on its reputation as Marbella's foremost dinner show with a stunning view, making every night a memorable occasion.

Instagram @mamzelmarbella

Renowned for its multicultural gastronomy, Mamzel masterfully weaves together a myriad of unforgettable flavors. Patrons are enticed by a menu that spans diverse cuisines, from Asian delicacies like Vegan Thai curry and gyozas to classic grilled fish or meat. Served against the backdrop of Marbella's picturesque vista, the al fresco dining experience adds an extra layer of charm to the delightful culinary journey.

At Mamzel, the night unfurls gracefully, marking the transition from a cosmopolitan restaurant to a vibrant hotspot. As the dining winds down, a wide array of drinks, cocktails, and a superior selection of champagnes awaken the night, blending the lines between an elegant dinner and an exuberant celebration.

Mamzel stays open till the small hours, keeping its doors wide open for epicureans who love to dine under the stars. Whether you seek a quiet romantic dinner or a jubilant celebration, Mamzel's chic décor, combined with its fantastic outdoor setting, promises an atmosphere befitting every occasion. To fully savor the elegance of this venue, smart-casual attire is recommended, adding another touch of sophistication to the Mamzel experience.

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LA PLAGE CASANIS

La Plage Casanis, a multifaceted beach club, bar, and restaurant, captures the essence of Marbella with its relaxed, yet elegant atmosphere. Situated along one of the most stunning stretches of beach in Marbella, it serves as a beacon for those seeking an exceptional dining experience. You're invited to savour an array of Mediterranean delicacies, prepared with organic ingredients of the highest quality, all while relishing in the view of the expansive azure coastline.

Instagram @la_plage_casanis

Not only does it boast an impeccable wine list and uniquely crafted wood-fired grill dishes that have garnered widespread acclaim, but its excellent service is also worthy of note. The staff at La Plage Casanis are dedicated to ensuring each guest receives a memorable experience.

Moreover, the allure of La Plage Casanis extends beyond its culinary offerings. The "Sunday Sunset Sessions" have turned this venue into the preferred Sunday destination. Every week, around 700 individuals flock to the club for this event, creating a vibrant, lively atmosphere that persists year-round. As the sun sets, casting a magical glow, visitors can enjoy one of their exquisite cocktails, marking the perfect end to the week and start to a memorable evening. Truly, La Plage Casanis embodies the quintessential Marbella experience.

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CASANIS BISTROT

Casanis Bistrot stands as a fusion of Mediterranean gastronomy with Belgian and French culinary influences. It serves both lunch and dinner in Marbella's old town, specifically on Calle Ancha.

Instagram @casanisbistrot

At the kitchen's helm is renowned chef Fabián Cangas, who brings extensive international expertise to the table. He has chosen Marbella as the backdrop to showcase his culinary skills in Spain, combining creativity with traditional recipes.

Casanis Bistrot's secret ingredient? The Orchard Casanis, the source of 100% organic, fresh, and chemical-free vegetables. These become the base ingredients in all their creations.

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Nota Blu, New Brasserie

In October 2022, you launched Nota Blu, a unique brasserie that became your fourth culinary venture in Marbella, introducing a new take on French gastronomy. The inspiration for the restaurant's name was drawn from the iconic blue note of jazz music, a concept embraced by your owner and CEO, Zazou Belounis.

Instagram @notablumarbella

Nota Blu New Brasserie is more than just a restaurant or venue; it's a landmark steeped in Marbella's rich history, known formerly as La Meridiana. Here, at Nota Blu New Brasserie, you strike a beautiful balance between tradition and modernity. It's a place where simplicity and sophistication are seamlessly merged, evident in every facet - from the menus and cuisine to the architecture, décor, art, and music. Furthermore, the welcoming demeanor of your staff adds to the alluring ambiance.

Your venue, located beyond the imposing entrance doors, is complemented by an exterior flanked by two serene lakes. Guided by olive trees, the symbol of Nota Blu New Brasserie, guests are led to the lobby and the expansive main dining room. The venue, capable of seating 400 guests, is multifaceted, boasting areas including the main dining area, a private wine cellar, a terrace, a lounge, the Blu Bar, a piano bar, and even a vibrant nightclub.

One unique experience you offer is the "Private Dining" in your private wine cellar. In this intimate setting, a group of 10 guests can savor dinner, surrounded by over 3000 bottles of wine thoughtfully paired with each course.

The venue's aesthetic is defined by its architectural features, with marble, wood, sleek, avant-garde lines, and an impressive kitchen spanning more than 350 square meters, where culinary masters bring each dish to life.

At the heart of your offerings is traditional French cuisine. Your chef, Fabián Cangas, breathes new life into classic dishes. His global culinary journey and vast experience empower him to reimagine traditional French cuisine with fresh nuances. A hint of Mediterranean influence brings added depth to the range of dishes. Quality, simplicity, and flavor are always at the forefront of Fabián Cangas's creations, symbolizing the essence of pure cuisine. Thus, dining at Nota Blu New Brasserie equates to a fusion of traditional and modern culinary delights.

Your daily specials, the open kitchen showcasing fresh fish and seafood, and the aromatic rotating wood oven are just a handful of elements that underscore the diversity and flavor of your traditional French cuisine. As the night progresses, the vibrant nightclub and unique piano bar ensure an unforgettable evening, making Nota Blu New Brasserie not just a place to dine, but a place to truly experience.

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In conclusion

As we conclude our culinary journey, it's evident that the Casanis Group is more than just a hospitality management firm. It's a culinary institution that has, since 2003, been transforming the gastronomic landscape of Marbella with its extraordinary blend of diverse venues and exquisite dining experiences. From the high-end luxury of Mamzel, the beachside casual elegance of La Plage Casanis, the creative fusion at Casanis Bistrot, to the jazz-infused sophistication of Nota Blu New Brasserie, each establishment echoes a commitment to exceptional service, quality, and creativity.

The group's commitment to offering a diverse array of dining experiences ensures there's something for everyone, whether you're seeking a night of trendy extravagance, a relaxed beachside meal, an old-town bistro experience, or a jazz-inspired French gastronomic adventure. It's this variety and unwavering dedication to excellence that sets the Casanis Group apart.

Marbella, with its sun-soaked beaches and vibrant nightlife, has long been a favored destination for global travelers. However, it's the city's evolving culinary scene, guided by pioneers like the Casanis Group, that's reshaping Marbella into a gastronomic paradise. So, whether you're a seasoned epicure or a curious food explorer, a culinary journey with the Casanis Group promises to be a gastronomic adventure you won't soon forget.