Overview
Welcome to Tragatá, a tapas bar and restaurant that has captured the hearts of locals and tourists alike in the charming city of Ronda, Spain. Under the guidance of the renowned chef Benito Gómez, Tragatá offers a delightful culinary experience with its informal and affordable menu. From Iberian pork with tangerine sauce to Andalusian-style squid, Chef Gómez's creations are a treat for the taste buds.
The warm and inviting ambiance of Tragatá, with its exposed brick walls, dim lighting, and friendly staff, makes it a perfect setting for a romantic dinner or a get-together with friends. The restaurant's indoor and outdoor seating options, including wheelchair accessibility and high chairs for children, add to the convenience. Located in the heart of Ronda and close to the famous Puente Nuevo bridge, Tragatá is a hidden gem that promises an unforgettable dining experience.
